National Geographic June 2016, Part 2

This finishes off this issue. In other news, now that the summer heat is over (or is it?), I’m back to walking the greenways, which means that I’m back to listening to the issues from the 1800s. And they are just as gripping as always. I’m counting down the issues until 1915, when National Geographic starts to appeal to a more general audience.

Also, as of the day I’m writing this (November 26), I’m finally caught up on my steps (nothing like waiting until the last minute!). I’m actually a bit ahead. I’m done with today’s steps already. And, finally, I’m sticking to the Duolingo thing. I’m averaging 4.7 lessons per day, and I plan to invest this money in the stock market as I save up enough to buy shares of stock (probably a share every nine months or so). This certainly won’t make me rich, but it won’t hurt, either.

Swimming with Tigers, by Glenn Hodges, photographs by Brian Sherry

Swimming with Tigers is the first story in a three-part Summer of Sharks series. Hodges admits that he was afraid of sharks, but that when he was given the assignment to write this article, he decided not just to research tiger sharks, but to actually get in the water and swim with them.

Additionally, Hodges was not an experienced diver. In fact, the tiger shark experience was his first dive ever. We accompany him and watch the tour operators feed the sharks to make sure that they aren’t hungry when the divers get in with them. We also see a frightening moment when an angelfish swam into their group followed by smaller sharks. Then, after the swim, Hodges goes to Hawaii to visit with a scientist who studies tiger sharks.

Juárez Returns to Life, by Sam Quinones, Photographs by Dominic Bracco II

Despite having lived in San Antonio for nearly a quarter of a century, I have only been to Mexico once. When my former in-laws were visiting, they had one day that they hadn’t made plans for. We offered them a choice of a water park or of visiting Nuevo Laredo, Mexico. They opted for Mexico. We went down and ignored the panhandlers (of which there were many) and did a little shopping. What’s funny is that I was the least not-impressed of the four of us and yet my former mother-in-law goes down there regularly now (she is decorating her house with things she’s bought in Mexico).

And I admit that Mexico would definitely be a good place for me to explore for my blog. However, there’s the War on Drugs going on in Mexico right now, and while our War on Drugs has been largely metaphorical, the war in Mexico . . . isn’t. Travel Blogger Wounded in Drug Shootout isn’t really the kind of attention I’d like to garner. And until the State Department’s Travel Warning for northern Mexico becomes a Travel Alert (or even better goes away completely), I think I’m going to stay out of that area. This does not rule out travel farther into the country, by the way, Alex and I visit a volcano in even-numbered years and a trip to Mexico City and Popocatépetl sounds like it might be in the cards for the 2020s.

All is not lost for Norther Mexico, however. In this article, we watch the rebirth of Juárez Mexico, once considered the most dangerous city in Mexico and possibly in the world. There’s a nifty chart showing the spike in killings  in Juárez in 2010, how it increased, and how killings have declined in the years since.

The Art of Solar Energy, by Jamey Stillings

This is another in the ongoing Photographer’s Journal series, in which Stillings shares with us some of the photographs he has taken of the Crescent Dunes Solar Energy Plant in Nevada.

National Geographic March 2016, Part 1

I don’t know when I’m going to get the reading done for this post, but I’m going to get started writing it up anyhow.  Hopefully I’ll get the reading done on June 28 or 29 and get this knocked out by the end of the month. I may also get a start on the July 13 post, which will probably be another San Antonio city park, between now and then, as well.

The day after this goes live, by the way, Alex and I are leaving for our Salt Lake City/Yellowstone trip. Assuming that the flight is uneventful, we’ll be landing pretty early in the day, getting our luggage and our rental car, and heading off to Pando, the most massive single organism in the world.

July 6 – I was sort of close.  I got part of the reading done in very early July but then stalled.  I intended to finish up the second article while waiting for a doctor for some jaw pain I’ve been having lately. I got right in to see the doctor and got right back out again.  It’s now July 6 and I’m just now starting on the writing.

Waste Not, Want Not, by Elizabeth Royte, photographs by Brian Finke

First, the meaning of the term “want” had moved from “the lack of” to “a desire for” by such an extent by my own childhood, that it took me a very long time to figure out that “waste not, want not” didn’t mean “if you don’t waste it, you won’t want it.”

Second, this article returns us to the Future of Food series for the first time since I’m-not-sure-when. It’s been so long that the “future of food” tag doesn’t even show up on my widget.

Now, onward.

A shocking amount of food is wasted in the world. Some of it is food that was purchased in grocery stores or restaurants and went uneaten, but a lot of it is actually disposed of at the site where it is grown. Sometimes it comes out malformed and the buyers, either the shoppers themselves or the buyers who work for the retail industry. Sometimes there is actually something wrong with the produce, such as a fungal infection or an infestation by parasites.

We follow Tristram Stuart as he puts together meals from discarded food. We see him buying crookneck squash that took their name just a little too seriously, for example. These squash become part of a squash tempura, turnip dumpling, and zucchini noodle meal.

In this article, we go on to France, Kenya, Peru, and back to the United States (Las Vegas, this time) to see what Stuart, and others, are doing to use unsalable food.

The Cold Rush, by Joel K. Bourne, Jr., photographs by Evgenia Arbugaeva

With the increasing warming of the Arctic region, several countries, including Canada, Norway, and Russia are attempting to harvest the natural resources that are coming closer to (and sometimes actually reaching) the surface. Norway is drilling for oil in the Arctic Circle, and Canada is mining gold and iron. Additionally, some ships (including a cruise ship) are taking advantage of the melting ice to take the proverbial “Northwest Passage”  from Europe to Asia through northern Canada.

It’s not all rosy, though. The Arctic Circle is so remote that workers need to be brought in in groups, the workers then live in those groups for weeks or months, and then they get shipped home. Also, ecological damage is being done. There are no oil pipelines that far north, so the oil has to be dumped into tankers, which leads to the risk of an oil spill. And, of course, mining always leads to damage.

The Azolla Event, which is the proliferation of azolla fern that led our carbon-rich atmosphere to go into an ice age, locked up more carbon than just the carbon in the fern. Some carbon dioxide was dissolved in the water and once the water froze, the carbon that was dissolved in it was trapped. Cold Rush points out that the melting ice is releasing further carbon into the atmosphere.